Ocean Raised
seabream

Responsibly Farmed in the Mediterranean

Native to the Mediterranean, Gilthead Bream is considered the best tasting of all the breams. Just off the coast of Turkey’s Izmir province, in a secluded bay, our Seabream are raised in clear water feasting on a diet of sustainable feed. Local ocean currents provide a continuous supply of oxygen and create ideal conditions for raising this traditional species for the much loved traditional Mediterranean cuisine. Packed with flavor from the deep blue sea, our Seabream offers a great choice either on the barbecue or in the pan!

Seabream mastercase ASC 1312x1438
Independently Verified & Certified

This product comes from a farm that has been independently certified to the ASC standards for responsibly farmed seafood. www.asc-aqua.org | ASC-C-00401

Cert4
Natural purple
Additives purple
Protein purple

Our Products

A SBG 1 Boneless Filet Skin On inside

Boneless Filet | Skin-On | IQF [Flesh Side]

A SBG 1 Boneless Filet Skin On skin

Boneless Filet | Skin-On | IQF [Skin Side]

Packaging

Seabream mastercase ASC 1312x1438

Horeca Mastercase

[5 kg | IQF Shutter Pack]

ORIGIN PROFILE & OCEAN IMPACT TRACKER
Species Name

Gilthead Seabream

Scientific Name

Sparus aurata

Farming Method

Marine Net Pen Aquaculture

Country of Origin

Turkey

Farming Area

Izmir Province

Type of Operation

Corporate Farm

Ocean Impact Tracker


When you serve the ocean, transparency isn’t scary – it’s expected! Blueyou’s ocean impact team works tirelessly to measure and improve the environmental, social, and animal welfare conditions of our seafood origins. Check out the impact and footprint of this product and learn which areas still need improvement. We’ll keep improving, so join our mission to be part of the change!

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