Wild & All Natural
hard shell clams

Sustainably harvested by local community

Grown in the tidal flats of the Mekong River, these bite-sized delicacies are traditionally harvested by local fishing communities. Strict harvesting rules and the conservation of nearby mangroves and riverbeds create ideal conditions for clams to thrive. Our Hard Shell Clams shine in classics like spaghetti vongole or a tasty fish soup. Enjoy nature’s best!

Mock Up Clams MSC Beutel web
240110 BY Planet Positive
Natural blue
Additives blue
Protein blue
Independently Verified & Certified

This product comes from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery. www.msc.org | MSC-C-53962

Cert2

Our Products

W MXL 1 Whole Shell Cooked in its Juice

Whole Shell | Cooked in its Juice | Vacuum Packed

Packaging

Mock Up Clams MSC Beutel

Retail Polybag

[500 g | 1000 g]

Mock Up Clams MSC Mastercase web

Retail Mastercase

[10 kg | Fix Weight]

ORIGIN PROFILE & OCEAN IMPACT TRACKER
Species Name

Hard Shell Clams

Scientific Name

Meretrix lyrata

Catch Method

Hand Gathering (EU Code: MIS)

Country of Origin

Vietnam

Harvesting Area

Mekong River Delta, Ben Tre Province, Western Central Pacific Ocean (FAO 71)

Type of Operation

Small-scale | Community-based

Ocean Impact Tracker


When you serve the ocean, transparency isn’t scary – it’s expected! Blueyou’s ocean impact team works tirelessly to measure and improve the environmental, social, and animal welfare conditions of our seafood origins. Check out the impact and footprint of this product and learn which areas still need improvement. We’ll keep improving, so join our mission to be part of the change!

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